With 25 years of culinary expertise, Joe Grbac has honed his skills in Michelin-starred establishments under the guidance of Gordon Ramsay, managed kitchens for George Calombaris, and owned acclaimed restaurants in Melbourne. Menus are thoughtfully crafted seasonally to align with your event, whether it be an intimate gathering with close friends complemented by carefully selected wines, a canapé evening to mark a significant birthday, or a large-scale off-site engagement or wedding celebration with hundreds of family and friends.
Enquiries
M. +61 0437 677 357
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Boardroom Lunches and Offsite Meetings
Our menu is updated weekly to highlight the finest local seasonal ingredients, making it suitable for any occasion, whether it be an AGM or an offsite gathering. We are equipped to accommodate various dietary needs, and since our service does not require a full kitchen—our boardroom lunches offer a refreshing respite with minimal disruption.